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- Sausage casing peeler
Sausage casing peeler
| Product reference number | K.016.01 |
|---|---|
| Output, cut/min (depending on the meat product) | to 250 |
| Casing types | cellulose |
| Sausage size, mm | 15-40 |
| Sausage minimum length, mm | 20 |
| Power supply | 380 V, 50 Hz |
| Power input, kW | 4,5 |
| Compressed air - pressure, MPa | 0.5-0.7 |
| Steam – pressure, MPa | 0.17-0.35 |
| Dimensions (A×B×C), mm | 630x750x1385 |
| Weight, kg | 185 |
Application
is designed for peeling cellulose casing off sausages
Advantages
- High product output
- Smooth speed adjusting
- Blade design ensures no product damage
- Easy switch to various product sizes
- Peeled casings are collected in a vacuum chamber
- Steam injector can be optionally supplied
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Welcome to the sitehttp://unitym.ru/
Short information about company
At present our company manufactures a wide range of meat processing equipment under the brand UNITY FOOD MACHINERY.
The company employs highly qualified engineering and technical staff, its own production facilities, modern metal processing equipment of world leading companies. The entire manufacturing process of our products is built on the strict adherence to the requirements of standards and use of only high quality materials and components.