Equipment
for food
buisness

Hygienic station MG-007

Model MG-007
Article K.160
Capacity, sec per person Min 60
Brush brushes’ size, mm
horizontal (1 unit) 180X300
vertical (2 units) 286x300
Dimensions (A×B×C), mm 630х790х1140
Weight, kg 105
Cold and hot water intake size G ½
Drain DN 50
Protection level IP 65
Power connection 380 V 50 Hz

Application

This hygienic station is used for boot and boot tops sanitary processing.

Advantages

- Effective boot soles and boot tops cleaning
- Water temperature does not exceed 43ºC
- The brushes are activated by the handle button
- Easy maintenance. Brushes can be removed without using special devises
- The protection level is IP 65
- Automatic disinfectant liquid’s dispenser

Design Features

-The station is fully made of stainless steel (AISI 304)
-One horizontal rolling brush with autofeed of disinfectant liquid for boot soles cleaning and two vertical brushes for boot top cleaning

Order

Short information about company

At present our company manufactures a wide range of meat processing equipment under the brand UNITY FOOD MACHINERY. 
The company employs highly qualified engineering and technical staff, its own production facilities, modern metal processing equipment of world leading companies. The entire manufacturing process of our products is built on the strict adherence to the requirements of standards and use of only high quality materials and components.

Support


Our support team is an integral
one part of our company,
Providing our clients in a timely manner,
Effective and professional services.

Fill in this form and send your request, and we will find the perfect solution for you as soon as possible.

Send message

Contacts:

+7 (980) 655-00-79 
+7 (48533) 7-41-65
(extension number 223)

Е-mail: support@unitym.ru